The First American Cookbook: A Facsimile of "American Cookery," 1796 info
Exact reproduction of the first American-written cookbook published in the United States. Authentic recipes for colonial favorites — pumpkin pudding, winter squash pudding, spruce beer, Indian slapjacks, and more. Introductory essay and Glossary of colonial cooking terms.
Are you looking for place to read full E-Books without downloading? Here you can read The First American Cookbook: A Facsimile of "American Cookery," 1796. You can also read and download new and old full E-Books. Enjoy and relax Reading full The First American Cookbook: A Facsimile of "American Cookery," 1796Books online.
