Martha Stewart's Cakes: Our First-Ever Book of Bundts, Loaves, Layers, Coffee Cakes, and more info
- Martha Stewart"s Cakes
- Our first-ever book of bundts, loaves, layers, coffee cakes and more with over 150 recipes
- This book goes beyond recipes to help set you up for baking success
- A basics section gives you trusted tips and guidelines on everything from mixing batter and preparing
- There"s also a beautifully illustrated primer on techniques for piping simple designs and decorating
A one-stop resource for cakes--birthday, chocolate, coffee, Bundt, upside-down, loaf, and more. From pound cake and angel food (with many variations) to genoise and streusel-topped, from comfort classics like red velvet, six-layer coconut, rich chocolate, lemon meringue, and cheesecake to sophisticated grown-up fare including chiffon cakes and tortes with luscious fruits, these 150 recipes and color photographs cover techniques, decorating, and gifting ideas for every taste and occasion, whether no-fuss or fancy.
Baking trends come and go, but cakes are timeless. From the editors and photographers of Martha Stewart Living, Cakes includes classics (German Chocolate, New York-Style Cheesecake), crowd-pleasers (Baked Alaska, Hummingbird
