Days of Rage: A Pike Logan Thriller Online

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Days of Rage: A Pike Logan Thriller

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In former delta force operator and New York Times bestseller Brad Taylor’s latest Pike Logan thriller, the Taskforce must stop their most devastating threat yet—a weapon of mass destruction.

The Taskforce is used to being the hunter, but this time they’re the hunted.

Intent on embroiling the US in a quagmire that will sap its economy and drain its legitimacy, Russia passes a potential weapon of mass destruction to Boko Haram, an extreme Islamic sect in Nigeria. A relic of the Cold War, the Russian FSB believes the weapon has deteriorated and is no longer effective, but they are wrong. Boko Haram has the means for mass destruction, which will be set loose upon a multitude of unsuspecting innocents on one of the world’

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The Vacationers in review

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The Vacationers

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An irresistible, deftly observed novel about the secrets, joys, and jealousies that rise to the surface over the course of an American family's two-week stay in Mallorca. For the Posts, a two-week trip to the Balearic island of Mallorca with their extended family and friends is a celebration: Franny and Jim are observing their thirty-fifth wedding anniversary, and their daughter, Sylvia, has graduated from high school. The sunlit island, its mountains and beaches, its tapas and tennis courts, also promise an escape from the tensions simmering at home in Manhattan. But all does not go according to plan: over the course of the vacation, secrets come to light, old and new humiliations are experienced, childhood rivalries resurface, and ancient

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My Recipe Journal: Blank Cookbook, 7 x 10, 111 Pages read online

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My Recipe Journal: Blank Cookbook, 7 x 10, 111 Pages

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Blank Cookbook with Full Table of ContentsNow you can create your own cookbook with a full table of contents just like the pros do. No more flipping through page after page in that little handwritten book you have now. Keep all your recipes in one handy and organized book. Find your favorite recipe on the internet, in a magazine or get it from your friend and then write it down inside. I know, old school right?These books are great for keeping your cherished recipes safe and also make a great gift after you have filled them up or before of course. Now you can create your own personalized cookbook and have numerous different styles to choose from in this collection.Stop pinning, bookmarking or printing off your recipes and use this handy rec

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The Good, the Bad, and the Emus: A Meg Langslow Mystery (Meg Langslow Mysteries) Free Download

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The Good, the Bad, and the Emus: A Meg Langslow Mystery (Meg Langslow Mysteries)

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Meg Langslow knows that murder is never pretty. And things are about to take an ugly turn. . .
Go ahead…make Meg's day. It's not as if her life could get any weirder. Meg's long-lost paternal grandfather, Dr. Blake, entered her life a few years ago after seeing Meg's picture in the paper--she's a dead ringer for her grandmother, Cordelia, after all. Now local private investigator Stanley Denton has been hired to track down Cordelia's whereabouts…only to find that she mysteriously passed away within the year. And Meg's newly found cousin, Annabel, claims it was murder. So much for a festive family reunion….
"A sprightly mystery…Andrews's readers, who have come to expect a little silliness, fun-loving characters, and endings tha

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Inspiralized: Turn Vegetables into Healthy, Creative, Satisfying Meals Download Book

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Inspiralized: Turn Vegetables into Healthy, Creative, Satisfying Meals

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The definitive cookbook for using a spiralizer: the kitchen gadget that turns vegetables and fruits into imaginative, low-carb dishes.
 
On her wildly popular blog, Inspiralized, Ali Maffucci is revolutionizing healthy eating. Whether you’re low-carb, gluten-free, Paleo, or raw, you don’t have to give up the foods you love. Inspiralized shows you how to transform more than 20 vegetables and fruits into delicious meals that look and taste just like your favorite indulgent originals. Zucchini turns into pesto spaghetti; jicama becomes shoestring fries; sweet potatoes lay the foundation for fried rice; plantains transform into “tortillas” for huevos rancheros.

Ali’s recipes for breakfast, snacks, appetizers, sandwic

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The No-Salt, Lowest-Sodium Baking Book Online

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The No-Salt, Lowest-Sodium Baking Book

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  • Used Book in Good Condition

Donald Gazzaniga, diagnosed with congestive heart failure, was headed for a heart transplant. Urged by his doctor to keep his sodium intake “under 1,500 to 2,000 milligrams a day,” Don headed for the kitchen and went to work devising recipes for delicious low-sodium dishes that added up to less than 500 milligrams daily. The results? Don’s name has been removed from the transplant list, and Don shared his recipes with the world in The No-Salt, Lowest-Sodium Cookbook.

Readers of that first book have kept in touch with Don via his Web site, and have written him letters asking for more. What they most often ask for is a book with more bread recipes, more recipes for cakes and cookies and muffins and tea breads, more of all tho

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Ramen to the Rescue Cookbook: 120 Creative Recipes for Easy Meals Using Everyone's Favorite Pack of Noodles Free Online

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Ramen to the Rescue Cookbook: 120 Creative Recipes for Easy Meals Using Everyone's Favorite Pack of Noodles

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  • Used Book in Good Condition

YOU ENJOY IT AS A SOUP.
YOU’LL LOVE IT AS A MEAL!

•Stir-fry ramen with peppers and shrimp for a delicious noodle bowl
•Bake layers of uncooked ramen and spinach smothered in pasta sauce for a hearty lasagne
•Steam noodles and salmon in parchment packets for a dish that will impress any guest

It’s that quick and easy! With just a few simple tricks, Ramen to the Rescue transforms the classic, can’t-fail pack of noodles into over 100 amazing, palate-pleasing dishes, like:

•Bacon, Egg and Ramen Scramble
•Minestrone Soup
•Black Bean and Green Chile
•Stuffed Peppers
•Ramen-n-Cheese
•Cold Noodle Salad with Grilled Beef
•Ramen Bolognese
•Pad Thai
•Salmon Croquettes

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Cooking for Isaiah: Gluten-Free & Dairy-Free Recipes for Easy Delicious Meals Download Book

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Cooking for Isaiah: Gluten-Free & Dairy-Free Recipes for Easy Delicious Meals

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Cooking for Isaiah

Cooking for Isaiah is a love story of Silvana Nardone’s journey to develop great-tasting meals for her son, Isaiah, after he was diagnosed with food intolerances to gluten and dairy. The results of her efforts found in the pages of this book, are through 135 recipes that are not only easy to make but taste and look delicious, including S’mores Pancakes with Marshmallow Sauce, Double-Decker Toasted Cornbread and Spicy Greens Stack, Chicken and Waffles with Maple Bacon Gravy, Shrimp Pizza with Garlic Cream Sauce, and Chocolate Birthday Cake with Whipped Chocolate Frosting. You’ll also find: • Silvana’s tried-and-tested all-purpose flour and pancake mix recipes • An ingredient substitutions chart that show

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Heartless Online Book

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Heartless

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From New York Times bestselling legend Mary Balogh—and the beloved author of Longing, Silent Melody, and Beyond the Sunrise—comes a ravishing novel of passion and duty, love and menace....

Life has taught Lucas Kendrick, Duke of Harndon, that a heart is a decided liability. Betrayed by his elder brother, rejected by his fiancée, banished by his father, and shunned by his mother, Luke fled to Paris, where he became the most sought-after bachelor in fashionable society.

Ten years later, fate has brought him back home to England as head of the family who rejected him. Unwilling as he is to be involved with them, he must assume responsibility for his younger siblings, the family estate he once loved—and the succession. He f

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Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles in review

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Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles

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  • Used Book in Good Condition

Author Ray Daniels provides the brewing formulas, tables, and information to take your brewing to the next level in this detailed technical manual.Part 1 of Designing Great Beers is a complete book in itself, focused solely on home-brewing ingredients and techniques (including three superb chapters on hops alone). Ray Daniels proves himself the "techie" type, infusing his introductory chapters with as much brewing math as brewing lore. Yet, Daniels never hops off the deep end of beer geekdom. Instead, he complements this emphasis on data with the creative use of graphics; where one could get bogged down in the stats, there is usually a clear visual depiction to instantly summarize their meaning. This focus on facts continues into part 2 of

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